Vegetables are Key to Keeping Youth
6月 6, 2021
Hello everyone! Today we received vegetables from my husband’s parents. They look so beautiful, don̵ […]
Onion Koji
5月 16, 2021
One of the factors I feel happy about living in Japan is that there are many fermented foods. I started to mak […]
Koya Dofu (Freeze Dried Tofu）
5月 9, 2021
Koya Dofu (高野豆腐 in Japanese) is one of the traditional Japanese food ingredients. It is made from soy beans. J […]
Hello world!
5月 8, 2021
Hello! Thank you for visiting my blog! My English name is Kate. I am a 47 year old Japanese woman who li […]